Viticulture News

Completing the world’s first zero-emissions harvest of a Barolo cru, and celebrating 2025 by opening the first 100% sustainable bottle...

FOLLOWING a bracing start to the new year, reliable and accurate weather data is proving an invaluable asset to viticulturists...

Extreme weather conditions are becoming increasingly frequent and are beyond growers’ control. Additionally, other potential dangers are arising from global...

Simon Thorpe MW will join WineGB as the new Chief Executive from Monday 26 October.  Simon is a well-known figure in...

Wire joining device and suspension system manufacturer Gripple, has launched a pioneering below-ground anchor range featuring the first product to...

Written by Victoria Rose. Speaking to WineGB members on 3rd June, NIAB EMR’s senior research scientist Dr Julien Lecourt revealed...

Written by Victoria Rose Opening the WineGB members’ webinar entitled “Frost - what to do next” on 20 May, Jo...

Robots fitted with ultraviolet light lamps that roam vineyards at night are proving effective at killing powdery mildew, say researchers...

As the acreage of vines continues to rise in the UK, ensuring optimum soil health at the beginning of a...

Farmers raised a glass to British wine production on the eve of the Oxford conferences in a debate with Innovative Farmers that brought...